I am a student at Goshen College and have a presentation on nutrition of children ages 1-3 coming up. I’m wondering if you have any information on any aspect of this topic if you could send it to me either via e-mail or snail mail. I appreciate any help you are able to offer!
There are many books written on the subject of children’s nutrition. Would suggest you narrow your topic to a few specific concerns. Are you concerned with normal nutrition (healthy food needs for normal growth and development) or nutrition issues that interfere with normal child development (iron deficiency anemia or baby bottle tooth decay)? Try to pick a specific topic that interests you and a topic you would like to learn more about.
